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Goals of the Certified Safe Farm Program

 

Primary Goal
  • To reduce farm-related injuries and illnesses and pass along associated cost savings to farmers, insurers, and agribusiness.


Secondary goals of the program include

  • Facilitating innovative partnerships among certified safe farms, their insurance providers, agribusinesses, and governmental agencies by creating benefits for all stakeholders
  • Developing a standard method for ensuring acceptable level of safety on a farm
  • Establishing and training a network of local consultants who are acceptable to the farming community and capable of conducting unbiased farm safety reviews
  • Establishing and training a network of local health care providers knowledgeable about agricultural health issues and who are able to provide CSF health screenings and education
  • Facilitating implementation of a uniform program for farmers nationwide